POPULAR RIGHT NOW Saturday Kitchen recipes
SATURDAY KITCHEN RECIPES from this weeks show
Cyrus Rustom Todiwala OBE, DL, is chef proprietor of Café Spice Namasté and a celebrity television chef. He trained at the Taj Hotels Resorts and Palaces chain in India, and rose to become executive chef for eleven of those restaurants
Michel Roux Jr
Michel Roux Jr hosts the latest episode of Saturday Kitchen
Nick Deverell-Smith is a head chef and proprietor at The Churchill Arms at Paxford. Nick left school when he was 15 and enrolled at Birmingham College of food, where he did really well and won the Junior Chef of the Year
ESSENTIALS you didn’t know you needed
BETTER YOU eat, look, feel and be better in 2017
Michel Roux Jr hosts this weeks Saturday Kitchen – a cookery show full of mouth-watering food, great chefs and celebrity guests. Viewers get to vote on which recipe will be prepared for the guest at the end of the episode. Also featured is a regular wine-tasting segment.
Saturday Kitchen has become a national institution and its enduring popularity shows how food has moved from functional niche to ‘mainstream lifestyle’. Its theme tune is now as much a signifier of a Saturday as a leisurely late breakfast, visiting the shops or Match of the Day.
Millions start the weekend by waking up to Saturday Kitchen and an assortment of chefs and celebrities with books or films to promote, with the show competing with the more traditional talk show formats as a number one choice for agents. Meanwhile the Saturday Kitchen recipes, the memorable ‘food heaven and hell’ and the ongoing ‘omelette challenge’ are now part of the national lexicon.