Saturday Kitchen Recipes
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Venison and pork belly curry
Venison bolognese
Roast venison loin with parsnip and shallot tart
Venison Wellington with red wine sauce
Saddle of venison with ceps and boulangère potatoes
Grilled venison brochettes with redcurrant dressing
Venison curry
Braised venison with butter beans
Venison Dartmouth pie
Venison with kale, red cabbge purée, celeriac, baby beetroots, potato galette and blackberry sauce
Peppered fillet of venison Wellington
Smoked roasted loin of venison with beetroot tarte tatin
Charred leeks, trout roe and venison with fried potatoes
Bangladeshi venison curry
Loin of venison with creamed corn and cobnuts
Venison and prune koftas with missi rotis
Spiced braised venison and beetroot
Rack of venison with spiced butter and chard
Venison with potato and parsnip gratin
Venison with winter vegetables, crispy seaweed and parsley
Venison, coconut-curried pumpkin and mustard cabbage
Wok-fried venison and jungle-style curry with lemongrass and lime Thai rice
Venison carpaccio
Venison curry
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