Indian spiced chicken wings and bhel puri potato skins
Crispy, aromatic chicken wings marinated in warming Indian spices are paired with golden potato skins brimming with bhel puri—a vibrant,…
Burnt pineapple hot sauce with chicken wings
Spicy chicken wings with homemade pineapple hot sauce is a flavour explosion. Its a moderately complex dish that takes about…
Sticky PX-glazed chicken wings with pickled salad
By Paul Ainsworth From Saturday Kitchen Ingredients For the PX Glaze: Pedro Ximénez sherry: 250ml/9fl oz Black treacle: 40g/1½…
Harissa and preserved lemon roasted chicken wings
By Sabrina Ghayour From Saturday Kitchen Ingredients Chicken wings: 1–1.5 kg (2 lb 4 oz–3 lb 5 oz) Preserved…
Indian-style chicken wings with tamarind dipping sauce
By Matt Tebbutt From Saturday Kitchen Ingredients For the chicken wings 12 chicken wings (just the middle two-boned section, not the drumstick…
Tex-Mex chicken wings
Spicy chicken wings recipe that are full of flavour, juicy, moist, and tender on the inside are the ultimate sharing food…
Buttermilk chicken wings, corn salsa and sweet potato hasselbacks
Tex-Mex inspired twice-fried chicken wings soused in hot sauce. By Matt Tebbutt From Saturday Kitchen Ingredients For the chicken wings…
Triple crisp chicken wings with Sichuan glaze
Incredibly flavourful wings with a crispy exterior and a sweet-spicy glaze. While time-consuming, the effort yields restaurant-quality wings perfect for…