Fillet of cod with saffron mashed potatoes and olive tapenade
A crisp-skinned cod fillet on saffron mashed potatoes, with a glossy white wine sauce and briny tapenade adding sharp contrast.…
Pheasant breasts with celeriac rostï
Succulent pheasant breasts, wrapped in smoky pancetta, rest on a crisp, golden rostï of celeriac, parsnip and apple. A rich,…
Saturday Kitchen Recipes 04 Aug 2018
Goan chilli beef rolls ● Sweet and sour pork ● Pot roasted chicken in hay ● Peppercorn crusted tuna…
Potatoes 18 different ways
Looking for new and exciting ways with the boring old spud? Here’s a selection of 18 different suggestions and a…
Dry curry of cabbage, carrot and coconut (Thoran)
Preparation time less than 30 mins Cooking time less than 10 mins Serves Serves 4-6 Thoran is a dry vegetable…
Chicken Parmentier
Preparation time less than 30 mins Cooking time 30 mins to 1 hour Serves Serves 6 Try using up leftover…
Pot-roasted beef with red wine, prunes and bacon (pašticada)
Preparation time1-2 hours Cooking timeover 2 hours ServesServes 6-8 I guess you could call this the national dish of Croatia.…
Venetian seafood risotto
Preparation time 30 mins to 1 hour Cooking time 1 to 2 hours Serves Serves 4 I have written recipes…
Simple cod gratin with béarnaise sauce topping
Preparation time less than 30 mins Cooking time 30 mins to 1 hour Serves Serves 4 Making a béarnaise sauce…
Spicy lentil soup with squash, tomato and green beans (sambar)
Preparation time less than 30 mins Cooking time 1 to 2 hours Serves Serves 4-6 Sambar is served over rice…