Gnocchi con granseola
Preparation timeless than 30 mins Cooking time30 mins to 1 hour ServesServes 4 A classic Venetian dish, granseola is actually…
Pot-roasted beef with red wine, prunes and bacon (pašticada)
Preparation time1-2 hours Cooking timeover 2 hours ServesServes 6-8 I guess you could call this the national dish of Croatia.…