Fried fish tacos with lime and coriander cabbage and chipotle creamFried mutton chops with griddled baby leeksFried oysters with mussel sauce and dill oilFried pizza with aubergine and mushroomsFried pizza with burrata, Parmesan sauce and crisp sageFried sand dabs with horseradish mousse and caper saladFried tortillas with pulled chicken and tequila salsaFried turkey with bang bang sauceFried vegetables with paprika cream and almond vinaigretteFritto misto with oyster and chervil mayonnaiseFull English American-style pancakesGammon steaks with leek fritters and carrot pickleGeorgian cheese bread – KhachapuriGingerbread lamingtonsGlazed pork cheeks with mushroom ketchupGlazed tofu steaks with crispy kaleGnocchi alla Romana with bone marrow and veal sweetbreadsGnocchi primavera with grilled tuna and confit lemonGnocchi with onion purée, kale and black garlic pasteGnocchi with onion purée, pickled turnips and mushroomsGnocchi with Venetian-style liver and onionsGnocchi with wild garlic brown butter and Jerusalem artichokesGnudi with crisp duck confit, chestnuts and persilladeGoan prawn and okra curryGoan seafood curryGoat kebabs with root vegetables and dill yoghurtGoats’ cheese and walnut cheesecakeGoats’ cheese lasagne with warm walnut sauceGoats’ cheese mousse tarts with rhubarb chutney and sour rhubarb sorbetGooseberry and lychee crumble tartPages: 1 2 3 4 5 6 7 8 9 10 11 12