Angel food cake with lemon curd
This American cake is incredibly light as it’s made with whisked egg whites and no fat. Mary Berry decorates her…
Traditional Christmas pudding with brandy butter
loaded with big pieces of fruit, Mary Berry’s Christmas pudding recipe will win over the harshest critics. Equipment and preparation:…
Chocolate orange tart
Mary’s chocolatey custard tart is marbled with a pretty orange-flavoured white chocolate topping. Mary Berry recipes From The Great British…
Mary Berry blackberry and apple crumble – a winter crumble tart
Mary Berry Apple and Blackberry Crumble is one of the simplest and easiest apple crumble recipes ever. This luxurious and…
Mary’s tea time scones
I love large scones with clotted cream and jam. But for a tea time with a selection of cakes and…
Definitive orange cake
Mary Berry recipes From Saturday Kitchen Ingredients 225g/8oz butter or margarine, softened 225g/8oz caster sugar 4 eggs 220g/7¾oz self-raising flour…
Tiramisu cake
like Mary Berry herself, this version of tiramisu is elegant, generous and very sweet. Equipment and preparation: You will need…
Elderflower cordial
Elderflower cordial is fun to make if you have easy access to elderflower trees and the flowers which arrive in…
Mini three-way biscuits
These are my favourite biscuits to make with my grandchildren – three classic biscuit flavours from just one batch of…
Pesto lemon chicken
Mary’s take on the classic Mediterranean tricolore salad but with cucumber instead of mozzarella and added chicken. Each serving provides…