As the most down-to-earth but high-flying chef on the food scene, Tom Kerridge recipes are “proper lush“. Big flavours and beautifully crafted yet accessible food.
‘Every day I try to make each dish as good as it can be: my personal best ever. I like getting the balance of taste and texture just right, using familiar ingredients and creating big, intense flavours. Now, I hope you’ll use my recipes to make some best ever dishes of your own.’ Tom Kerridge