Potato salad with fresh salmon and tiger prawns
This colourful salad is light yet substantial and with lots of lovely contrasting textures. Perfect for a summer buffet –…
Mary Berry
Mary Berry is a celebrated chef, baker, and author known for her role on The Great British Bake Off. With over 75 cookbooks and a passion for approachable, fail-proof recipes, Mary inspires home cooks worldwide. Explore her timeless tips, expert techniques, and delicious recipes.
Roasted vegetable quiche
Filled with colourful chunky vegetables and large enough to serve a crowd, this would make a decorative addition to an…
Mary’s lemon meringue pie
Mary Berry shows you how to make an easy lemon meringue pie with no soggy bottoms in sight. Mary Berry…
Wobbly apricot tart
The pastry and marzipan melt over the apricot halves to make a wobbly top for this sweet, and simply delicious,…
Easter biscuits
Make Easter biscuits the Mary Berry way: use half of the dough to make traditional fruited Easter biscuits, and half…
Mary Berry Coffee and walnut cake recipe
Mary Berry coffee and walnut cake is a delicious pairing of smooth coffee and crunchy walnut and has an easy…
Chocolate traybake with feather icing
A chocolate sponge topped with a milk chocolate icing feathered with white chocolate makes this a great cake to share…
No-churn ice cream
Try Mary Berry’s recipe for an easy, no-churn homemade ice cream with plenty of flavour variations to chose from. Mary…
Mary Berry’s fish pie
Mary Berry’s mother Marjorie cooked this every year on Christmas Eve. Mary still does it today with happy memories of…
Coffee and walnut battenberg cake
Try Mary Berry’s delicious variation on a classic battenberg cake. Mary Berry recipes From The Great British Bake Off Ingredients…