Eastern chicken stir-fry
Mary Berry recipes From Saturday Kitchen Ingredients 1 tbsp olive oil 1 large chicken breast, boneless and skinless, cut into…
Mary Berry
Mary Berry is a celebrated chef, baker, and author known for her role on The Great British Bake Off. With over 75 cookbooks and a passion for approachable, fail-proof recipes, Mary inspires home cooks worldwide. Explore her timeless tips, expert techniques, and delicious recipes.
Galette
The galette des rois is a French institution at Christmas – hide a figurine inside to see who makes next…
Mexican tortilla bake
This all-in-one dish is so quick to make. Think Mexican lasagne using ready-made tortillas instead of sheets of pasta. Utterly…
Express bacon and pesto pasta
Full of delicious textures and flavours, this quick-to-make dish is ideal for a weekday lunch or supper. Mary Berry recipes…
Queen of puddings
Mary Berry’s step-by-step recipe for this retro British pudding of custard, cake and jam topped with soft, chewy meringue. You…
Raised chicken and ham pie
This pie is perfect for a Boxing Day feast: replace the meat with cooked turkey and ham to use up…
Salmon fillets with herb sauce, quails’ eggs and asparagus
I love to serve a long platter of these salmon fillets for a summer buffet. They look so pretty and…
Strawberry jam
learn how to get perfectly set strawberry jam by following Mary Berry’s simple instructions. You’ll need to pop a couple…
Summer fruit smoothie
Smoothies are not as sweet as milkshakes and are a little healthier too. If you like yours sweeter, just add…
Seeded breadsticks
If you don’t have seed and grain bread flour, use the same quantity of white bread flour and add two…