Warm courgette and mint salad with feta and lamb-fat dressing
This throw-together salad is packed with delicious summer ingredients and given a flavour kick with lamb dripping. By Tom Kerridge…
Ultimate English breakfast omelette
There are times when only a one-pan wonder recipe will do. Whether for breakfast or a quick supper, this is…
Tasty treacle tart
Treacle tart is a firm favourite when it comes to puddings and serving it with homemade mascarpone ice cream ramps…
Super satay chicken
Roast chicken like you’ve never had it before. Try serving this with rice on a Sunday for a lighter, spicier,…
Spiced-up Barnsley chops
These citrussy lamb chops are just the ticket for a hearty weeknight meal – just add new potatoes and steamed…
Smoked haddock pasties
Soft, smoky haddock encased in crisp pastry makes a lighter version of these typically meaty parcels. Equipment and preparation: for…
Pulled beef brisket in a milk bun
Tom Kerridge calls this beef version of pulled pork the ‘ultimate sandwich’. It may take a while, but it will…
Proper tomato soup
Make this posh tomato soup from scratch for a healthy, nourishing meal – you’ll never open a tin again.…
Pittsburgh black-and-blue steak sandwich
This classic American recipe uses the smaller, tender end of a beef fillet to create stupendous sandwiches. By Tom Kerridge…
Saturday Kitchen Recipes Today 02 Jul 2016
SATURDAY KITCHEN RECIPES from the latest show THINGS YOU DIDN’T KNOW YOU NEEDED Get them now HOT OFF THE PRESS Top Reading