Ingredients
- 1 piece
smoked salmon - 2 tsp
vegetable oil - 2 handfuls
radicchio, shredded lemon wedges, to serve
Preparation method
-
Heat a grill pan over a high heat.
-
Brush the smoked salmon with the oil and grill for 1-2 minutes on each side, or until nicely charred.
-
Serve on top of the radicchio with lemon wedges.
Required techniques
From
Ready Steady Cook
Less than 30 mins preparation time
Less than 10 mins cooking time
Serves 1
