Roasted spiced guinea fowl served with coconut and cucumber salad
Hairy Bikers recipes From Saturday Kitchen Best Bites Ingredients For the guinea fowl 4 guinea fowl breasts, bone and skin…
Roasted vegetable and goats’ cheese tart
Roasted vegetable and goats' cheese tart Hairy Bikers recipes From Hairy Bikers Everyday Gourmets Ingredients For the salt-roasted beetroot 500g/1lb…
Roasted figs wrapped in Parma ham with blue cheese and rocket
Hairy Bikers recipes From Hairy Bikers Everyday Gourmets Ingredients 4 ripe but firm figs 8 slices Parma ham 75g/3oz Italian…
Roasted cod with Parma ham and peppers and wilted spinach
Hairy Bikers recipes From Saturday Kitchen Ingredients For the cod 1 red pepper, cut into 3cm/1in chunks 1 yellow pepper,…
Roast chicken and sage and onion stuffing and gooseberry sauce
Hairy Bikers recipes From The Hairy Bikers' Food Tour of Britain Ingredients For the chicken and stuffing 4 onions, peeled,…
Roast beef and Yorkshire pudding, roast potatoes and creamed horseradish
Hairy Bikers recipes From The Hairy Bikers: Mums Know Best Ingredients For the rib of beef 1 x 5kg/11lb rib…
Roast goose with apples and cider gravy
Hairy Bikers recipes From Hairy Bikers' Best of British Ingredients For the goose 1 x 5kg/11lb oven-ready goose 1 onion,…
Roast chicken with sage and onion stuffing
Hairy Bikers recipes From Hairy Bikers – Chicken & Egg Ingredients 1.5-1.8kg/3lb 5oz – 4lb chicken, giblets removed, trussed 25g/1oz…
Roast chicken with morel sauce
Serves Serves 4-6 By Jenny Eigenheer From The Hairy Bikers: Mums Know Best Ingredients For the chicken 1 chicken, about…
Riesling pork pies (Rieslingspaschteit)
Hairy Bikers recipes From Hairy Bikers' Bakeation Ingredients Filling 200g/7oz beef mince 500g/1lb 2oz pork mince 2 medium carrots, finely…