Saturday Kitchen Recipes 01 Sep 2018

SATURDAY KITCHEN RECIPES from this weeks show

Niklas Ekstedt

Niklas Ekstedt has revived traditional Swedish cooking techniques burning wood as the only heat source in the kitchen

Super salad with beans, barley and beetroot

Matt Tebbutt

Matt Tebbutt hosts this weeks Saturday Kitchen Live

Pasta with Parmesan and ricotta

Tuna tartare with deep-fried artichokes and a raw artichoke salad

Smoked haddock broth with deep-fried eggs and chorizo oil

Tom Kitchin

This November, Michelin-starred chef Tom Kitchin and his award-winning team will open their fourth restaurant, Southside Scran, in the heart of Bruntsfield in Edinburgh

Curried crab and avocado tian

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