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Saturday Kitchen Recipes 02 Sep 2017



SATURDAY KITCHEN RECIPES from this weeks show

Gennaro Contaldo

Gennaro Contaldo is universally loved, by his customers, chefs, fans and his protege Jamie Oliver, who calls the 68-year-old, his ‘London dad’. He has five children, two with his current partner, and three from his previous marriage, and he’s not about to hang up his apron anytime soon

Sea bream in crazy water (Orata all’acqua pazza)

Gennaro Contaldo recipes

Matt Tebbutt

Matt Tebbutt hosts this weeks Saturday Kitchen Live

Pan-fried duck breast with a Moroccan cauliflower salad, duck scratchings and a beetroot dressing

Lobster jelly

Matt Tebbutt recipes

Tom Kitchin

Working weekends in a pub kitchen at 14 for pocket money may not be the most glamorous start to a culinary career, but it was where Tom Kitchin “fell in love with the adrenaline of the kitchen.” He became Scotland’s youngest Michelin starred chef proprietor in 2007 at 29

The ultimate 11s grouse sandwich

Tom KItchin recipes

SATURDAY KITCHEN RECIPES from previous programmes

BOOK CLUB SELECTIONS for September

[amzn_product_inline asin=’1784722138′ template=’MedTitlePriceRating’] Highly anticipated follow-up to award winning Persiana & No.1 bestseller Sirocco, Sabrina presents more Middle-Eastern dishes from breakfasts to banquets and the simple to the sumptuous

[amzn_product_inline asin=’0241286123′ template=’MedTitlePriceRating’] Mary’s updated million-selling cookbook packed with over 650 everyday Mary Berry recipes, this is the biggest ever cookbook from Britain’s best-loved cookery writer that no kitchen should be without

[amzn_product_inline asin=’1785031147′ template=’MedTitlePriceRating’] Over 110 innovative recipes In his stunning new baking and desserts cookbook Yotam and Helen Goh bring the Ottolenghi hallmarks of fresh, evocative ingredients and exotic spices

[amzn_product_inline asin=’0008100519′ template=’MedTitlePriceRating’] From Tuscan tomato and bread soup to simple spaghettis or lemon and pistachio polenta cake, Made at Home is a colourful collection of the food that Michelin-starred Giorgio loves to prepare for family and friends

ESSENTIALS  you didn’t know you needed

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