SATURDAY KITCHEN RECIPES from this weeks show
Gennaro Contaldo
Gennaro Contaldo is universally loved, by his customers, chefs, fans and his protege Jamie Oliver, who calls the 68-year-old, his ‘London dad’. He has five children, two with his current partner, and three from his previous marriage, and he’s not about to hang up his apron anytime soon
Matt Tebbutt
Matt Tebbutt hosts this weeks Saturday Kitchen Live
Pan-fried duck breast with a Moroccan cauliflower salad, duck scratchings and a beetroot dressing
Tom Kitchin
Working weekends in a pub kitchen at 14 for pocket money may not be the most glamorous start to a culinary career, but it was where Tom Kitchin “fell in love with the adrenaline of the kitchen.” He became Scotland’s youngest Michelin starred chef proprietor in 2007 at 29
SATURDAY KITCHEN RECIPES from previous programmes
Saturday Kitchen Recipes 23 Feb 2019
Daube de boeuf Provençal ● Candy beetroot, shallot and blood orange salad ● Globe artichokes stuffed with duck liver a …
Saturday Kitchen Recipes 16 Feb 2019
Spiced lamb shanks ● Jerusalem artichoke and black truffle risotto ● Roasted hake and grilled mussels ● Pork carnitas …
Saturday Kitchen Recipes 09 Feb 2019
Butter poached salmon, lobster sauce ● Crisp pork belly ● Tuna tostadas ● Chickpea pasta ● Dark chocolate, sea …
BOOK CLUB SELECTIONS for September
Highly anticipated follow-up to award winning Persiana & No.1 bestseller Sirocco, Sabrina presents more Middle-Eastern dishes from breakfasts to banquets and the simple to the sumptuous
Mary’s updated million-selling cookbook packed with over 650 everyday Mary Berry recipes, this is the biggest ever cookbook from Britain’s best-loved cookery writer that no kitchen should be without
Over 110 innovative recipes In his stunning new baking and desserts cookbook Yotam and Helen Goh bring the Ottolenghi hallmarks of fresh, evocative ingredients and exotic spices
From Tuscan tomato and bread soup to simple spaghettis or lemon and pistachio polenta cake, Made at Home is a colourful collection of the food that Michelin-starred Giorgio loves to prepare for family and friends
ESSENTIALS you didn’t know you needed
