SATURDAY KITCHEN RECIPES 08 Jul 2023
Emily Scott
Emily Scott is a chef, author and creative director of her restaurant Emily Scott Food in Cornwall and her latest book is Time & Tide: Recipes and Stories from My Coastal Kitchen – “A beautiful and soul-comforting book for anyone who loves to cook.” – Stanley Tucci
Imad Alarnab
A refugee to the UK in 2015 when he could barely afford to eat. Imad now has a highly acclaimed London restaurant and this month publication of Imad’s Syrian Kitchen – a bustling, vibrant tour of flavour-packed Syrian dishes
Carmen O’Neal
Carmen O’Neal has quietly built a cocktail empire from an east London railway arch, but it wasn’t what she dreamed of doing – she initially set out to be a shoemaker
