SATURDAY KITCHEN RECIPES from 09 Nov 2019
Tom Brown
Making a name for himself as head chef of Outlaw’s at The Capital and on Great British Menu 2017, Tom Brown is a bright young talent now in charge of his own restaurant – Cornerstone – in Hackney Wick
Anna Haugh
With an impressive CV that includes time with Gordon Ramsay, Shane Osborn and Philip Howard, Anna opened her debut restaurant Myrtle earlier this year just off the Kings Road London’ Chelsea