SATURDAY KITCHEN RECIPES 18 Feb 2023
Vivek Singh
Ignoring his father’s advice to become an engineer, Vivek built a career as a chef – working in his native India before moving to England in 2001 and establishing three of the best Indian restaurants in London
Shivi Ramoutar
Shivi was born in Trinidad and descends from Indian, South American and Spanish ancestors. Today she lives in London and owns the popular Lime Supper Club in London. She publishes in The Guardian , The Sunday Times and delicious
Books include The Ice Kitchen, Caribbean Modern and Cook Clever: One Chop, No Waste, All Taste
