SATURDAY KITCHEN RECIPES 18 Jul 2020
Theo Randall
Theo’s passion for food developed from childhood holidays spent driving through rural Italy, and his cooking remains inspired by Italian regional cuisine
Ricotta and fennel spinach ravioli
The flavours of the Italian countryside its simplicity, unfussy yet utterly delicious food
Shivi Ramoutar
Shivi was born in Trinidad and is a hot-list author with her ‘Caribbean Modern‘ and an ambassador for authentic and feisty Caribbean flavours
Fish tacos with tamarind aioli, green mango chow and tamarind pepper sauce
Fresh and zingy, exciting and exotic, and also satisfyingly homely and hearty