Saturday Kitchen Recipes Today 20 Dec 2025
Lobster spaghettini ● Sticky toffee pudding ● Spinach and ricotta cake ● Chicken and chorizo pie ● Ham hock…
saturday kitchen
Pikes Traditionale Riesling
Zesty Australian Riesling Cuts Through Ham Hock Chow Mein For Matt Tebbutt’s ham hock with yellow bean sauce chow mein,…
Maruxa Mencia
Maruxa Mencía with Chicken & Chorizo Pie: Spice, Smoke and Juicy Freshness Introduction For Matt Tebbutt’s chicken and chorizo pie…
Irresistible Pedro Ximenez Sherry
For Ravneet Gill’s sticky toffee pudding with custard, Saturday Kitchen wine expert Olly Smith reached for an Irresistible Pedro Ximénez Sherry…
Fior d’Arancio Colli Euganei
Why Italian Fior d’Arancio Perfectly Complements Lobster Spaghettini When BBC Saturday Kitchen’s long-serving wine expert Olly Smith paired a delicate…
Spinach and ricotta cake with wild mushrooms, gorgonzola cream and roast squash
A spinach and ricotta cake, topped with earthy wild mushrooms, sweet roast squash and a rich gorgonzola cream. Perfect as…
Ham hock with yellow bean sauce chow mein
A rich, sticky ham hock in fragrant Chinese five-spice sauce, piled over crisp golden chow mein noodles with tender veg…
Chicken and chorizo pie with Christmas veg
Golden, flaky pastry over a rich, slightly spicy filling of tender chicken and chorizo, with a deep tomato and sherry…
Sticky toffee pudding and custard – Ravneet Gill
Warm, sticky toffee pudding with a soft date sponge, drenched in glossy toffee sauce and a pool of rich vanilla…
Lobster spaghettini
A plate of spaghettini tangled with sweet, tender lobster meat in a rich tomato sauce, flecked with chilli and parsley…