Archive by category matt tebbutt recipes

Chicken and kimchi bao sliders

Chicken and kimchi bao sliders

By Matt Tebbutt From Saturday Kitchen Ingredients 1 tbsp vegetable oil 3 spring onions, finely chopped 2 garlic cloves, minced 1 tbsp ginger, peeled and …

Crab, ginger and rocket sushi rolls

Crab, ginger and rocket sushi rolls

By Matt Tebbutt From Saturday Kitchen Ingredients For the crab, ginger and rocket sushi rolls 3 free-range egg whites, beaten 90ml/3fl oz iced water …

Apple and pecan tart

Apple and pecan tart

By Matt Tebbutt From Saturday Kitchen Ingredients For the tart 5–6 Braeburn apples, peeled, cored and sliced 50g/1¾oz light brown sugar 1 lemon, juice …

Cheese fondue

Cheese fondue

By Matt Tebbutt From Saturday Kitchen Ingredients For the cheese fondue 1 garlic clove, halved 200ml/7fl oz white wine 2 freshly ground black peppercorns …

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