Piri-piri braai chicken pie
Smoky charred chicken, coated in a fiery homemade piri-piri marinade, is tucked inside golden, blistered puff pastry alongside melted cheese…
recipe
Crispy chicken thighs with white beans and tomato dressing
Golden, ultra-crisp chicken thighs sit proudly on a bed of creamy white beans, all drizzled with a vibrant, fresh tomato…
Sweet and sour dal with macaroni
This comforting bowl pairs tender, broken-down toor dal with chewy macaroni for a brilliant double-carb combo. A vibrant temper of…
Grilled venison steak with cherries
Lean venison steak takes on a beautiful char from the griddle, while a fragrant garlic, juniper, and rosemary butter melts…
Braised squid with fennel, peas, red wine and harissa
Slow-braising squid simmered gently in a spiced, harissa-kissed tomato and red wine sauce with sweet fennel, this dish is brightened…
Chile rellenos with Mexican-style oxtail
Tender, slow-braised oxtail seasoned with smoky spices gets tucked inside blistered poblano peppers alongside melted mozzarella. Coat them in a…
Keema balti with naan
The keema balti brings together tender lamb mince, onion, ginger, garlic, chilli, pepper and a blend of aromatic spices. Finished…
Thai-style green chicken curry
Taking a little extra time to make your own Thai green curry paste makes all the difference in this creamy…
Bagels
Surprisingly easy to do, these delicious bagels have a golden crust and a tender interior that’s perfect for loading up…
Cafe de Paris cockles and milk bread
Simply steamed cockles are tossed with rich Café de Paris butter and served with soft demi brioche milk bread for…