Galouti kebabs with sheermal breads
By Vivek Singh From Saturday Kitchen Ingredients For the roasted cumin seeds 1½ tsp cumin seeds For the sheermal breads 350ml/12fl oz milk 30g/1oz sugar…
By Vivek Singh From Saturday Kitchen Ingredients For the roasted cumin seeds 1½ tsp cumin seeds For the sheermal breads 350ml/12fl oz milk 30g/1oz sugar…
Aloo podimas are new potatoes with mustard seeds and curry leaves. If you prefer you could use duck breasts or even large…
By Vivek Singh From Saturday Kitchen Ingredients For the marinade 2 tbsp ginger and garlic paste 430ml/15fl oz plain yoghurt,…
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