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  • Saturday Kitchen Recipes Today

Saturday Kitchen Recipes Today 04 Oct 2025

Chicken lasagne ● Saltimbocca ● French onion soup ● Thai-style fish curry ● Aubergine, olive and apricot tagine

  • Oct 4, 2025
  • Author saturday kitchen
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  • Saturday Kitchen Recipes Today

Saturday Kitchen Recipes Today 27 Sep 2025

Chocolate mousse ● Creamy baked gnocchi ● Pizzas ● Salt marsh lamb ●  Blackberry, plum and apple crumble ●  Pears in…

  • Oct 3, 2025
  • Author saturday kitchen
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  • best bites

Saturday Kitchen Best Bites Today 28 Sep 2025

Who is on Saturday Kitchen Best Bites today? Best Bites recipes today come from Anna Jones, Bryn Williams, Mandy Yin…

  • Sep 28, 2025
  • Author saturday kitchen
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  • saturday kitchen recipe

Crispy baked gnocchi with tomatoes, basil, mozzarella and pine nuts

Golden baked gnocchi layered with juicy heritage tomatoes, creamy mozzarella and fresh basil, then finished with toasted pine nuts for…

  • Sep 27, 2025
  • Author saturday kitchen
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  • saturday kitchen recipe

Creamy baked gnocchi with Dolcelatte, figs and hazelnut

Pillowy gnocchi baked in a creamy Dolcelatte sauce with sweet roasted figs, crunchy hazelnuts and a drizzle of honey. Served…

  • Sep 27, 2025
  • Author saturday kitchen
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  • saturday kitchen recipe

Chocolate mousse with pistachio praline

This silky chocolate mousse is dairy-free, egg-free and entirely vegan but still indulgent and rich. Whipped to a light texture,…

  • Sep 27, 2025
  • Author saturday kitchen
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  • saturday kitchen recipe

Margherita and salsiccia e friarielli pizzas

Crisp, chewy dough meets two Italian classics: the fresh simplicity of a margherita with mozzarella, basil and tomato, and the…

  • Sep 27, 2025
  • Author saturday kitchen
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  • matt tebbutt recipes
  • saturday kitchen recipe

Pears in spiced red wine with ginger ice cream

Juicy Williams pears are poached slowly in spiced red wine, infused with citrus, cinnamon and vanilla, then cooled to absorb…

  • Sep 27, 2025
  • Author saturday kitchen
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  • matt tebbutt recipes
  • saturday kitchen recipe

Blackberry, plum and apple crumble with toasted hazelnut custard

A warm, comforting crumble filled with juicy blackberries, sweet plums and tart Bramley apples, spiced with cinnamon and star anise.…

  • Sep 27, 2025
  • Author saturday kitchen
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  • matt tebbutt recipes
  • saturday kitchen recipe

Rump of salt marsh lamb with sea herbs and anchovy and caper sauce

This rump of salt marsh lamb brings out its naturally rich, flavoursome character. Served with golden layered potatoes, a punchy…

  • Sep 27, 2025
  • Author saturday kitchen

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