SATURDAY KITCHEN RECIPES from this weeks show
Frances Atkins
Frances is one of only a handful of Michelin-starred female chefs in the UK. She is currently head chef at the Yorke Arms in Yorkshire, where she has held a Michelin star since 2003
Guinea fowl in a celeriac wrap with Alexander kimchi and turmeric sauce
Matt Tebbutt
Matt Tebbutt hosts this week’s edition of Saturday Kitchen Live
Crisp pork belly with deep-fried quail’s eggs and brown sauce
Paul Ainsworth
Paul was awarded his first Michelin star in 2013. Renowned for his brilliant combinations, big, bold flavours and beautiful colours, Paul’s food just gets better and better, marking him out as one of the very best chefs in Britain
