Saturday Kitchen Recipes 29 Jul 2017

SATURDAY KITCHEN RECIPES from this weeks show

Glynn Purnell

Glynn started cooking professionally at the age of 14. A hard-worker he rose through the ranks and in 2003 helped launch Jessica’s and gain Birmingham’s first Michelin star in 2005. He is a regular guest chef on Saturday Kitchen and has hosted several times

Grilled pork chops with blatjang and radishes

Glynn Purnell recipes

Donal Skehan

Donal Skehan hosts this weeks Saturday Kitchen Live

I’m sure we’re all keen to get an update on Donal’s finger incident from the previous show

Lemon, ricotta and pine nut tart

Harissa baked sea bass with baby potatoes, mint salsa and Mediterranean salad

Swedish pickled herring

Donal Skehan recipes

Jose Pizarro

Dentistry or food? Yes, believe it or not, Spanish chef, José Pizarro considered both career paths, but thankfully his love of food was just too strong He is currently working on his 4^th book, all about the food of Catalonia, which is due for release in October

Rack of lamb with escalivada and pickled onions

Jose Pizarro recipes

SATURDAY KITCHEN RECIPES from previous programmes

Saturday Kitchen Recipes 23 May 2026

Saturday Kitchen Recipes Today 16 May 2026

Saturday Kitchen Recipes Today 09 May 2026

BOOK CLUB SELECTIONS for July

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[amzn_product_inline asin=’1472248414′ template=’MedTitlePriceRating’] From the award-winning weekly Guardian Cook columnist an Italian food book of sumptuous recipes, flavours and stories from Rachel Roddy’s two kitchens in Sicily and Rome

[amzn_product_inline asin=’0241286530′ template=’MedTitlePriceRating’] The food that the Basque-born chef likes to cook when she’s off duty; the food that she grew up eating and the food that she still makes for friends and family

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ESSENTIALS you didn’t know you needed

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