Saturday Kitchen Recipes from the latest show
More Recipes from your favourite chef
In his first book, Glynn Purnell recreates Michelin-style recipes for the home cook with affordable ingredients and accessible methods.
Accompanying the major BBC Two series, Rick Stein: From Venice to Istanbul includes over 100 spectacular recipes discovered by Rick during his travels in the region.
What makes a good curry? Sensual spicy aromas or thick, creamy sauces? Rich, dark dals or crispy fried street snacks? Follow Rick journeys through India to find the answer..