2024 Archives • Saturday Kitchen

Settesoli Vermentino 2024

For the sticky, sweet and spicy Korean-style pork ribs and wings, Helen chose Settesoli Vermentino 2024 from Italy. The pairing…

For Matt’s deeply savoury venison and chestnut dish with winter vegetables, Helen chose Errazuriz Reserva Estate Pinot Noir 2024 from…

For Richard Bainbridge’s spiced curried mussels dish with sweet butternut squash and homemade soda bread, wine expert Helen McGinn reached…

● Whole Brill ● Lentil Ragu ● Honey Roast Ham ● Xmas Turkey ● Lasagne ● Beetroot-cured Salmon ●

Profiteroles ● Beef shin buco ● Crab linguine ● Grilled poussin ● Lasagne ● Deconstructed fish pie ●

Venison curry ● Mushroom Parfait ● Plum Crumble ● Japanese Mackerel ● Turkish Pasta ● Beef Wellington ●

SATURDAY KITCHEN RECIPES 30 Nov 2024 Andi Oliver is a British chef, television and radio broadcaster, and former singer born…

SATURDAY KITCHEN RECIPES 23 Nov 2024 Bryn Williams from Denbigh, Wales, is a renowned chef and owner of Odette’s Restaurant…

SATURDAY KITCHEN RECIPES 16 Nov 2024 Nadiya Jamir Hussain MBE is a British chef, author, and television personality who gained…

SATURDAY KITCHEN RECIPES 09 Nov 2024 Following critical acclaim, a coveted Michelin star and a simmering feud with Gordon Ramsay,…