Who is on Saturday Kitchen Best Bites today? Best Bites recipes today come from Theo Randall, Mary McCartney, Atul Kochhar, Ravneet Gill
Crispy coated mushrooms with green dip and slaw
A delightful vegetarian dish featuring crispy fried mushrooms, a flavourful green dip, and a tangy autumnal slaw By Mary McCartney…
Sweet potato tian with harissa-roasted mackerel and chermoula dressing
By Matt Tebbutt From Saturday Kitchen Ingredients For the sweet potato tian 50g/1¾oz unsalted butter 2 large sweet potato, peeled and sliced…
Apple and rosemary tarte tatin with milk ice cream
By Ravneet Gill From Saturday Kitchen Ingredients For the milk ice cream 1.5 litres/2¾ pints full-fat milk 450g/1lb caster sugar 750ml/1¼ pints double cream…
Monkfish curry
By Atul Kochhar From Saturday Kitchen Ingredients For the marinade 2 tsp mild red chilli powder 1 tsp ground turmeric ½ tbsp ginger…
Twice-baked squash soufflés with fontina and spinach sauce
By Theo Randall From Saturday Kitchen Ingredients For the soufflés 400g/14oz butternut squash, peeled, seeds removed olive oil, for drizzling 45g/1¾oz unsalted butter,…
Saturday Kitchen Best Bites a perfect recipe for cooking inspiration
Best Bites is a delightful culinary companion to Saturday Kitchen Live. Its a compilation from the BBC that showcases some of the most mouth-watering moments from the popular “Saturday Kitchen” series. It airs on BBC Two and serves up a feast for the eyes and inspiration for taste buds.
From quick weeknight meals to impressive dinner party showstoppers, Saturday Kitchen Best Bites offers something for every food enthusiast, seasoned cook and kitchen novice – a perfect recipe for weekend entertainment and culinary inspiration.
Enjoy the Saturday Kitchen Best Bites recipes today: