Saturday Kitchen Recipes 03 Apr 2021

Shivi Ramoutar

Shivi was born in Trinidad and she has made it her culinary mission to twist the classic Caribbean dishes and ingredients from her childhood into her own vibrant, fresh and easy-to-make recipes

Coconut milk soufflé with hot buttered rum and spice-roasted pineapple

Matt Tebbutt

Matt Tebbutt hosts this week’s Saturday Kitchen Live

Sautéed lambs’ kidneys with wet polenta and baby turnips

Whole roast sea bass with lemon thyme, tomato and chilli toasts

Deep-fried squid with spiced coconut spinach and chickpeas

Gennaro Contaldo

Born in Minori on the Amalfi Coast, Gennaro’s quintessentially Italian spirit and positive nature have made him a TV favourite. Widely known as the Italian legend who taught Jamie Oliver all he knows about Italian cooking he has written many books on Italian cooking