SATURDAY KITCHEN RECIPES 27 Feb 2021
Dr Rupy Aujla
Dr Ropy is a firm believer in the power of food and lifestyle change as medicine. He has written three cookbooks Eat to beat illness, Doctor’s Kitchen 3-2-1 and Sunday Times bestseller The Doctor’s Kitchen: Supercharge your health
Matt Tebbutt
Matt Tebbutt hosts this week’s Saturday Kitchen Live
Sugar-cured prawns with fried sweet potatoes and hot and sour pineapple
Georgina Hayden
Georgina is a cook, food writer and stylist from North London. She worked with Jamie Oliver for 12 years but eventually left to go freelance. Her first book, Stirring Slowly, was followed by her highly acclaimed Taverna
