Roasted chicken crown with citrus and herb salad
By Matt Tebbutt From Saturday Kitchen Ingredients 1 whole chicken, legs removed For the poached chicken legs 1 onion, roughly chopped 1 carrot, roughly…
Matt Tebbutt
Matt Tebbutt Recipes from Saturday Kitchen Live
Grilled quails with zhug and a cauliflower salad
By Matt Tebbutt From Saturday Kitchen Ingredients For the quails 100ml/3½fl oz olive oil 1 tbsp barbecue sauce 5 garlic cloves, crushed 2 shallots, finely…
Salt-baked monkfish in lemongrass sauce with greens
By Matt Tebbutt From Saturday Kitchen Ingredients For the salt-baked monkfish 9 free-range egg whites 600g/1lb 5oz coarse salt 500g/1lb 2oz plain flour 1…
Brazilian bread pudding
By Matt Tebbutt From Saturday Kitchen Ingredients For the Brazilian bread pudding 250ml/9fl oz coconut milk 1 vanilla pod, split 1 stale baguette, cut…
Roast pork loin with Jersey Royals, asparagus and morels
By Matt Tebbutt From Saturday Kitchen Ingredients For the pork loin 1kg/2lb 4oz pork loin on the bone, skin on and scored 4…
Slow cooked pork ribs with braised monkfish and pickled cabbage
By Matt Tebbutt From Saturday Kitchen Ingredients For the ribs 500ml/18fl oz dark chicken stock 1 star anise small bunch thyme 1 bay leaf 1 garlic bulb 1 carrot,…
Hot smoked salmon
By Matt Tebbutt From Saturday Kitchen Ingredients For the hot smoked salmon 400g/14oz salmon fillet 150g/5½oz rice 150g/5½oz Demerara sugar 50g/1¾oz loose leaf black tea, such as…
Roman lardo soup
By Matt Tebbutt From Saturday Kitchen Ingredients For the beans 200g/7oz cured, salted and cubed lardo 2 garlic cloves, finely chopped 200g/7oz dried cannellini beans,…
Lamb chops with skordalia and a Greek feta dressing
By Matt Tebbutt From Saturday Kitchen Ingredients For the skordalia 400g/14oz potatoes, peeled and roughly chopped 8 garlic cloves, peeled and left whole 300ml/10fl oz double…
Gnocchi primavera with grilled tuna and confit lemon
By Matt Tebbutt From Saturday Kitchen Ingredients For the confit lemon 200ml/7fl oz stock syrup (equal quantities sugar and water) 1 lemon, very thinly sliced…