Minced meat sarma
Minced meat sarma is a traditional dish from the Balkans and Middle East. It is made by wrapping a mixture…
saturday kitchen
Saturday Kitchen Recipes 28 Jan 2023
SATURDAY KITCHEN RECIPES 28 Jan 2023
Aubergine and raisin curry
By Matt Tebbutt From Saturday Kitchen Ingredients For the curry large handful raisins 2 tbsp vegetable oil 6–8 baby carrots, trimmed 2 aubergines, cut…
Saturday Kitchen Recipes 21 Jan 2023
SATURDAY KITCHEN RECIPES 21 Jan 2023
Luna New Year pork and prawn dumplings
By Ching-He Huang From Saturday Kitchen Ingredients For the dumpling filling 360g/12oz organic pork mince 1 tbsp peeled and grated fresh ginger 1…
Luna New Year ‘Yu-sheng’ (‘Prosperity toss’)
By Ching-He Huang From Saturday Kitchen Ingredients For the prosperity toss 350g/12oz vermicelli mung bean noodles (‘glass noodles’), hydrated 1 tbsp toasted sesame oil 50g/1¾oz carrots,…
Mushroom steak and chunky fries with beurre-less blanc sauce
By Mary McCartney From Saturday Kitchen Ingredients For the chunky fries 700g/1lb 9oz russet potatoes, peeled and cut into 1cm/½in-thick batons 3…
Seared sea bass with cured bass and citrus dressing
By Matt Tebbutt From Saturday Kitchen Ingredients For the seared sea bass ½ tsp sea salt, for brining 2 x sea bass fillets,…
Caribbean-style chicken wings
By Matt Tebbutt From Saturday Kitchen Ingredients For the Caribbean-style chicken wings 50ml/2fl oz soy sauce 50ml/2fl oz runny honey 5 tbsp…
Saturday Kitchen Recipes 14 Jan 2023
SATURDAY KITCHEN RECIPES 14 Jan 2023