Who is on Saturday Kitchen Best Bites today? Best Bites recipes today come from Sabrina Ghayour, Shelina Permalloo, Terri Mercieca, Rick Stein and Anthony Murphy
Magic chocolate dip ice cream cones
Transform simple no-churn vanilla ice cream into an extraordinary dessert with this enchanting magic chocolate shell – a glossy chocolate…
Ice cream sandwiches
This indulgent ice cream sandwich combines creamy no-churn vanilla ice cream with perfectly chewy chocolate chip cookies for the ultimate…
Classic cheeseburger with special sauce and cheese skirt
By Anthony Murphy From Saturday Kitchen Ingredients Special Sauce (makes 500ml/18fl oz) Mayonnaise: 230g/8oz American mustard: 80g/3oz Store-bought tomato relish: 80g/3oz…
Halloumi fatteh
By Sabrina Ghayour From Saturday Kitchen Ingredients For the halloumi fatteh vegetable oil 250g/9oz beef mince 1 tsp ground cumin 1 tsp paprika 1…
Mutton cari
By Shelina Permaloo From Saturday Kitchen Ingredients For the mutton cari 5 tbsp vegetable oil, or light rapeseed oil ½ onion, finely chopped…
Duck massaman curry
By Matt Tebbutt From Saturday Kitchen Ingredients For the curry paste 1 tsp shrimp paste 30g/1oz toasted peanuts. roughly chopped 1 banana shallot,…
Mexican fish with refried beans
By Rick Stein From Saturday Kitchen Ingredients 2 whole bass, each about 350g/12oz, gutted and butterflied For the salsa verde (green sauce)…