SATURDAY KITCHEN RECIPES from this weeks show
Jun Tanaka
US-born, UK-raised chef Jun Tanaka has become a household name in the restaurant industry as well as a recognised face on television. With over 20 years’ experience he was trained in classic French cuisine by Marco Pierre White, Phillip Howard and The Roux brothers
Donal Skehan
Donal Skehan hosts this weeks Saturday Kitchen
Salmon, avocado and rocket salad with a wasabi dressing and green beans with sesame sauce
Tea-smoked mackerel with a new potato salad and mustard dressing
Nadiya Hussain
Nadiya Hussain is a baker and author most well known for winning the sixth season of The Great British Bake Off. She is set to launch her new BBC TV show, Nadiya’s British Food Adventure, on 17 July 2017 and will release a book of the same name alongside it
SATURDAY KITCHEN RECIPES from previous programmes
Saturday Kitchen Recipes 16 Oct 2021
Ras malai cake ● Fried cheese pizza ● Confit artichokes ● Egg curry with cauliflower rice ● Spicy chickpea and…
Saturday Kitchen Recipes 09 Oct 2021
Lemon and ricotta mezzalune ● Chestnut soup with roasted partridge ● Mushroom risotto ● Malaysian fish curry ● Duck…
Saturday Kitchen Recipes 02 Oct 2021
Crab curry ● Lamb leg steaks ● Roast pork belly chorizo broth ● Bourride of mussels ● Gnocchi with Venetian-style…
BOOK CLUB SELECTIONS for July
[amzn_product_inline asin=’B073DS5113′ template=’MedTitlePriceRating’]
Passione is the story of Gennaro Contaldo’s upbringing in Italian food and will teach you to cook like a true Italian. Over 100 colourful recipes that evoke Italian life at its most enticing
[amzn_product_inline asin=’1472248414′ template=’MedTitlePriceRating’]
From the award-winning weekly Guardian Cook columnist an Italian food book of sumptuous recipes, flavours and stories from Rachel Roddy’s two kitchens in Sicily and Rome
[amzn_product_inline asin=’0241286530′ template=’MedTitlePriceRating’]
The food that the Basque-born chef likes to cook when she’s off duty; the food that she grew up eating and the food that she still makes for friends and family
[amzn_product_inline asin=’1472245636′ template=’MedTitlePriceRating’]
Bestselling One Pound Meals chef, Miguel Barclay gives you more delicious super-simple recipes that will save you both time and money. Over 80 fresh and light food, all for £1 per person
ESSENTIALS you didn’t know you needed
BETTER YOU eat, look, feel and be better in 2017
