Beef chilli
Get ready for a taste explosion with slow cooked beef chilli! Infused with stout, tabasco and Worcestershire sauce, it’s worth…
Lemongrass pork burgers with tom yum sweet potato wedges
Elevate your barbecue game with these fresh and fragrant pork burgers. Stack ’em high and secure with a skewer for…
Braised feather blade beef
Treat your taste buds to tender beef slow-cooked in a savory, spicy sauce, paired perfectly with char-grilled, marinated carrots and…
Crayfish and prawn pie
Indulge in creamy seafood pie, the ultimate comfort food! Easy to make, satisfying to eat. Perfect for lazy days and…
Leg of lamb with saucisson lentils
Elevate your taste buds with roasted lamb and hearty lentils, drizzled with refreshing crème fraîche dressing. The perfect dish to…
Saturday Kitchen Recipes 22 Apr 2023
SATURDAY KITCHEN RECIPES 22 Apr 2023
Lahori chicken
By Chet Sharma From Saturday Kitchen Ingredients For the yoghurt 1kg/2lb 4oz live cultured plain yoghurt For the marinated chicken 4 chicken breasts,…
Pork belly souse with cornmeal pudding
By Andi Oliver From Saturday Kitchen Ingredients For the pork belly 1.5kg/3lb 5oz pork belly 4 garlic cloves, peeled but left whole 4 star anise…
Pineapple tarte tatin with coconut rum ice cream
By Matt Tebbutt From Saturday Kitchen Ingredients For the coconut rum ice cream 300ml/10fl oz coconut milk 200g/7oz condensed milk 300ml/10fl oz double…
Mexican-inspired mac and cheese
Spice up your classic mac and cheese with a bold Mexican twist! Chipotle chillies and zesty pickled jalapeños create the…