Saturday Kitchen Recipes 12 Aug 2017
Japanese fried duck karaage ● Wok-fried venison ● Dragon fruit and lychees pavlova ● Turbot with garden vegetables
Japanese fried duck karaage ● Wok-fried venison ● Dragon fruit and lychees pavlova ● Turbot with garden vegetables
Duck eggs en cocotte ● Butter poached trout ● Apple and raspberry gratin ● Raw artichoke salad ● Monkfish cheeks…
Grilled pork chops with blatjang ● Lemon, ricotta and pine nut tart ● Harissa baked sea bass ● Swedish pickled…
Pickled mackerel ● Lamb and apricot Cape Malay curry ● Chicken and prawn croquettes ● Fig Dutch baby ● Squid…
Aubergine and feta tart ● Barbecued turbot ● Vegetable curry, tomato & garlic naan ● Salmon, avocado and rocket salad…
Chipotle miso chicken ● Spiced marinated chicken ● Mushroom-crusted lamb ● Scallops and prawns ● Seared steak and gözleme
Pici cacio e pepe ● Venison loin stuffed with peaches ● Summer pudding ● South Indian prawn curry ● Barbecue…
Jaffa cake tarts ● Spicy aubergine and tiger prawn salad ● Frozen berry soufflé ● Roast veal kidney ● Spiced…
Red-red stew ● Lobster masala ● Cured mackerel ● Steak & triple-cooked chips ● Tagliarini with red mullet
Spiced cod flatbreads ● Sea bass fillet ● Risotto nero with saffron chilli squid ● Aubergine and mushroom cannelloni…