Saturday Kitchen Recipe Archives • Page 52 Of 208 • Saturday Kitchen

Birria-inspired turkey tacos with guacamole

By Poppy O’Toole From Saturday Kitchen Ingredients For the Turkey Tacos Light brown soft sugar: 2 tbsp Smoked paprika:…

By Yotam Ottolenghi & Helen Goh From Saturday Kitchen Ingredients Cucumber and Ginger Relish Rice vinegar (or other white…

By Yotam Ottolenghi From Saturday Kitchen Ingredients Stuffed Aubergine with Lamb and Pine Nuts Aubergines: 4 medium (about 1.2kg/2lb…

By Matt Tebbutt From Saturday Kitchen Ingredients Dried yeast, fast action: 15g/½oz ‘00’ flour: 500g/1lb 2oz Salt: 15g/½oz Toppings…

By Carmen O’Neal From Saturday Kitchen Ingredients 50ml/2fl oz Gin 15ml/1 tbsp thyme sugar syrup 250ml/9fl oz grapefruit radler Slice…

By Carmen O’Neal From Saturday Kitchen Ingredients 4 mint leaves 20ml/¾fl oz sugar syrup 25ml/1fl oz lime juice handful ice…

By Carmen O’Neal From Saturday Kitchen Ingredients 250ml/9fl oz milk stout 120ml/4fl oz whole milk 60ml/2fl oz condensed milk 1…

By Carmen O’Neal From Saturday Kitchen Ingredients 50ml/2fl oz tequila blanco 20ml/¾fl oz orange liqueur 2 tsp lime juice 2…

By Matt Tebbutt From Saturday Kitchen Ingredients Unsalted butter: 200g / 7oz Whole milk: 150ml / ¼ pt Double…

By Andi Oliver From Saturday Kitchen Ingredients For the Fresh Cod “Salt Fish” Cod fillets: 2 (150g/5½oz each), skin…