Harissa spiced lamb with cannellini beans
This rustic lamb casserole is full of flavour, especially if made ahead, and the lamb is meltingly tender. Harissa is a chilli paste with…
lamb fore shanks with English vegetables
For this recipe I have used lamb fore shanks, taken from the front leg. I find a whole leg shank tends to be too much for one person,…
Spiced spring lamb with black-eyed beans
Mary Berry recipes From Saturday Kitchen Ingredients 750g/1lb 10½oz lamb neck fillet 3 tbsp sunflower oil 2 cloves garlic, crushed 1 large…
Roasted lamb with rosemary and paprika rub
Shoulder of lamb is quite fatty, but that’s what makes the meat so sweet and succulent, and by cooking it for a long time at a low…
Slow roast shoulder of lamb with sliced potatoes
This is all about slow cooking the lamb – if yours needs a little longer then leave it in the oven. It will not come to any harm.…
Slow-cooked lamb shoulder with boulangere potatoes
You need JavaScript to view this clip. Preparation time less than 30 mins Cooking time over 2 hours Serves Serves 4-6 This is a great dish…
Spring lamb belly fritters, spinach and anchovy mayonnaise
Preparation time overnight Cooking time over 2 hours Serves Serves 8 as a starter Lamb breast is slow cooked until it’s very tender,…
Rosemary and garlic salt baked lamb shank
Preparation time over 2 hours Cooking time over 2 hours Serves Serves 4 Lamb shank baked in a salt pastry crust, infused with rosemary and…
Spiced lamb tart with filo and yoghurt dressing
Preparation time less than 30 mins Cooking time 30 mins to 1 hour Serves Serves 2 Filo pastry is shaped in mini chefs’ rings to make mini…
Herb-crusted rack of lamb with aubergine purée
Preparation time overnight Cooking time 30 mins to 1 hour Serves Serves 2 Cook the family a Sunday roast to remember with this premium cut…